Here is a Buko Pandan Shake recipe brought to you by Cream All…

Buko Pandan Shake
Ingredients:
1 whole coconut, meat shredded, juice set aside
6 cubes ice
2 Tbsp sugar, dissolved in 2 Tbsp water
1 Tbsp CREAM ALL, dissolved in 250 ml of HOT water
2 Tbsp buko pandan jelly
Procedure:
- Place the buko juice, ice, sugar and cream all mixture into a blender, puree until smooth.
- Place the shredded coconut meat and buko pandan jelly into a glass then pour over the blended shake.
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Replace ice cream & full cream milk or evaporated milk
- Replace 1-1/3 cup milk
- Replace 1 scoop of ice cream
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