Archive for the 'Recipes' Category
Posted by Jo-Anne Escolano on 19 Aug 2008 | Tagged as: Recipes
Turn soft rolls into exciting new treats! Prepare them with different coatings and fillings. Further introduce varieties by offering different shapes and sizes. Pack in attractive container to sell as gifts.
Ingredients:
Soft Roll Dough
35 g Instant Yeast
450g Water
1000g GLOBE First Class Flour
20g Salt
180g Sugar
10g Bread Improver
50g Powdered […]
Posted by Jan Manglo on 18 Jul 2008 | Tagged as: Recipes
The desire to grow your business is well within your reach. Introduce product innovations and go into cart business or explore franchising for expanded product distribution. Production could be made easier – call the URC Flour Customer Care Hotline for recipe development, baking demonstration and inquiry about benefits of premixes.
Posted by Jan Manglo on 08 May 2008 | Tagged as: Recipes
Turn inipit and painono into exciting new treats! For Pandan Sweet Roll, add 2 drops of green-colored pandan flavoring into sponge mixture. After baking, spread the macapuno filling on top of sponge, then roll. Cut rolled sponge to 3-inch slants.
Posted by Jan Manglo on 31 Mar 2008 | Tagged as: Recipes
Turn doughnuts into exciting new treats! Prepare them with different glaze and sprinkles. Further introduce varieties by offering different shapes and sizes. Pack in attractive conrainers and sell as gifts.
Posted by Jan Manglo on 06 Mar 2008 | Tagged as: Recipes
Turn waffles and pancakes into exciting new treats! Make them sweet or savory. Blend favorite flavors like chocolate or prepare them with fruit jam or spicy meat fillings. Further introduce varieties by offering different shapes and sizes. Pack in attractive containers and sell as gifts.
Posted by Jan Manglo on 18 Feb 2008 | Tagged as: Recipes
The desire to grow your business is well within you reach. Introduce new product innovations and go into cart business or explore franchising for expanded product distribution. Production could be made easier - Call the URC Flour Customer Care Hotline for recipe development, baking demonstration and inquire about the benefits of premixes.
Posted by Jan Manglo on 04 Jan 2008 | Tagged as: Recipes
The desire to grow your business is well within you reach. Introduce new product innovations and go into cart business or explore franchising for expanded product distribution. Production could be made easier - Call the URC Flour Customer Care Hotline for recipe development, baking demonstration and inquire about the benefits of premixes.
more–>
Ingredients
Batter
250 g CONTINENTAL […]
Posted by Jan Manglo on 03 Dec 2007 | Tagged as: Recipes
Christmas is one holiday full of Filipino traditions that promote familial ties. One of them is Noche Buena. Family members dine together at 12 midnight to welcome the Yuletide. They partake in enjoyable traditional Noche Buena Fares, which inlcude the queso de bola (edam cheese), hamon (Christmas ham) and ensaymada. With sumptuous treats, the Noche Buena is […]
Posted by Jan Manglo on 19 Nov 2007 | Tagged as: Recipes
Longganisa is the pinoy version of the choriso or meat sausage. There is a long tradition of longganisa-making in the Philippines, with each region having their own distinctive flavors. The Lucban variety is well-appreciated for its garlicky flavor while the Pampanga version of the longganisa is sweet. Those from Vigan have garlic bits and are […]
Posted by Jan Manglo on 18 Nov 2007 | Tagged as: Recipes
Smoked fish is a native delicacy in the Philippines. In Lemery, Batangas, there is even a 3-day festival to celcebrate the tinapa and the many new food products created with it. Its smoky flavor provides an exciting culinary experience that adds a surprising twist to regular fares. Discover the novel ways of using tinapa […]