Posted by Jo-Anne Escolano on 03 Dec 2008 | Tagged as: Recipes
Turn sponge cakes into exciting new treats! Soak in coffee, milk, chocomint, add cream and decorate with chocolate shavings. Further introduce varieties by offering different shapes and sizes. Pack in attractive container to sell as gifts.
Posted by Jo-Anne Escolano on 03 Nov 2008 | Tagged as: Recipes
Turn empanadas into exciting new treats! Make them sweet or savory – prepare them with fruit jam or spicy meat fillings. Further introduce varieties by offering different shapes and sizes. Pack in attractive container to sell as gifts.
Posted by Jo-Anne Escolano on 12 Oct 2008 | Tagged as: Recipes
Turn pan de sal into an exciting new treat! Make it sweet or savory – put fruit jam or meat filling, blend in herbs or roll in oats. Use whole wheat flour for added nutrition. Further introduce varieties by offering different shapes and sizes. Pack in attractive container to sell as gifts.
Posted by Jo-Anne Escolano on 01 Sep 2008 | Tagged as: Recipes
Turn pretzels into exciting new treats! Make them sweet and savory – prepare them with herbs or choco cinnamon. Further introduce varieties by offering different shapes and sizes. Pack in attractive container to sell as gifts.
Posted by Jo-Anne Escolano on 19 Aug 2008 | Tagged as: Recipes
Turn soft rolls into exciting new treats! Prepare them with different coatings and fillings. Further introduce varieties by offering different shapes and sizes. Pack in attractive container to sell as gifts.
