Posted by Jo-Anne Escolano on Sep 01 2008 | Tagged as: Recipes
Turn pretzels into exciting new treats! Make them sweet and savory – prepare them with herbs or choco cinnamon. Further introduce varieties by offering different shapes and sizes. Pack in attractive container to sell as gifts.
Posted by Jo-Anne Escolano on Aug 19 2008 | Tagged as: Recipes
Turn soft rolls into exciting new treats! Prepare them with different coatings and fillings. Further introduce varieties by offering different shapes and sizes. Pack in attractive container to sell as gifts.
Posted by Admin URC Flour on Jul 18 2008 | Tagged as: Recipes
The desire to grow your business is well within your reach. Introduce product innovations and go into cart business or explore franchising for expanded product distribution. Production could be made easier – call the URC Flour Customer Care Hotline for recipe development, baking demonstration and inquiry about benefits of premixes.
Posted by Admin URC Flour on May 08 2008 | Tagged as: Recipes
Turn inipit and pianono into exciting new treats! For Pandan Sweet Roll, add 2 drops of green-colored pandan flavoring into sponge mixture. After baking, spread the macapuno filling on top of sponge, then roll. Cut rolled sponge to 3-inch slants.
For Strawberry Langka Pianono, spread strawberry jam and langka strips onto baked sponge cake. Put another layer of sponge cake on top of filling. Cut to 1” x 2.5” pieces.
Posted by Admin URC Flour on Mar 31 2008 | Tagged as: Recipes
Turn doughnuts into exciting new treats! Prepare them with different glaze and sprinkles. Further introduce varieties by offering different shapes and sizes. Pack in attractive conrainers and sell as gifts.